Greeze and Will share their latest adventures, from a family member's knee replacement surgery to a weekend filled with blind tastings and whiskey sampling. But the real highlight? A wild encounter with kangaroos at an Australian animal park! Join us as we delve into the hilarious and unexpected moments, of Will's brave confrontation with a kangaroo and daring rescue of a child from one of these iconic creatures. As always, there's whiskey talk, banter, and plenty of humor. So, grab a pour, sit back, and get ready for a wild ride with The PodCask. Cheers!

00:00 Coworker, days, years - routine and change.
03:36 Uncertain about originality, jokes often borrowed. Grateful Dead.
06:35 Drinking Mythology Rye, neat out of Colorado.
10:46 Enjoyed beach, drinks, shared pour, recommended restaurant.
13:55 Went go karts, ran out of time.
18:04 Located north of Bowling Green, Kentucky.
19:19 Family enjoyed riding golf cart at kangaroo park.
23:07 Excited kids see many kangaroos in fenced area.
27:39 Watching kangaroos, then stared down by male.
28:46 Man protects child from kangaroo with force.
34:37 Daughter attacked by kangaroo in same park.
36:32 People ignored no dogs policy at zoo.
40:00 Children ignoring warning, feeding sheep, spotting porcupine.
44:08 Height advantage, 6 feet, 3 big cages.
47:27 Boat ride to old speakeasy in cave.
50:07 Firefighter discusses stress, trauma, and mental awareness.
51:52 Subscribe to Greece's heavy mental podcast and Youtube.

In today's show, our hosts dive into a wide range of topics, from dissecting their own interview styles to reminiscing about college experiences with energy drink sodas. They share their thoughts on the Ghostbusters movie, explore the use of Fever Tree Distillers Cola in cocktails, and engage in humorous banter about pranks, school memories, and good bourbon finds. The episode also covers discussions about a craft distillery in Tennessee, a special whiskey blend, and exclusive membership perks. Join us for a lively and entertaining conversation about all things whiskey and more on The PodCask.

00:00 Fever Tree Distillers Cola: crafted for whiskeys.
06:18 Happy that this exists, feeling elevated.
07:45 Whiskey review podcast with lengthy off-topic discussions.
12:47 Reconsidered editing due to Kate Middleton's cancer.
14:12 Kentucky fans call for Bruce Pearl's move.
19:41 Marine seeks clearance, finds solace in fishing.
21:05 Montana movie with emotional, wholesome storyline and good acting.
24:45 Uncertain about sharing a prank calling story.
29:14 Modern prank calls: wrong number voicemails.
32:06 Questioning the quality of the review.
35:04 Most ghosts are scary; battle is short.
39:33 College-era experimental prototype of high-caffeine soda.
41:28 Enjoyed only restaurant available; favorite part, fireworks.
45:36 Exclusive Hillsborough Society bottle, pick up second.
49:08 Exclusive access to distillery's single barrel releases.
52:28 Whiskey enthusiast praises small distillery near Nashville.
54:24 Harpeth Hotel 1799 bar single barrels.

In this episode, our hosts Will and Greeze dive into a whirlwind of topics ranging from their TV show recommendations, humorous banter about fruit flies, and a detailed exploration of a select whiskey—Wilhite Reserve. Join them as they guide you through their latest sips, share some laughs, and discuss their local college team's chances at winning a championship. Get ready for some whiskey-fueled humor and insightful conversations. So sit back, pour yourself a dram, and enjoy this episode of The PodCask!

00:00 Frustration with fluctuating weather and unexpected sales.
05:37 Excited by news anchor's mention of 'Cutter'.
09:06 Recollecting childhood memories of catching and eating crawfish.
11:56 Wives, toss whiskey to kill fruit flies.
15:36 Confusion over Patagonia, still unsure about style.
18:01 Friends' prank leads to accidental house fire.
19:49 Wife and I laughed at chaotic comedy.
23:17 Middle class guy living in Virginia Beach.
25:45 Trademark filing for whiskey, barrel picking experience.
30:16 Suggesting aging whiskey for a longer period.
33:23 Let people try, label situation, whiskey company.
37:30 Widely used GIF popular with Ellen DeGeneres.
39:37 End of podcast, try Wilhite Reserve, virtual events.

Will and Greeze delve into all things whiskey while navigating the hilarity of life. In this episode titled "Bookers and PH," our hosts take us on a wild ride through a whirlwind of topics, from nostalgic musings on peanut M&Ms to thought-provoking debates on the moon landing. They share anecdotes about playing at an abstinence rally, pique our curiosity with conspiracy theories, and explore the complexities of the bourbon world. Join us as we sip on engaging banter, uncover the nuances of whiskey tasting, and immerse ourselves in the charm of The PodCask. So grab a glass, sit back, and let's pour into this episode!

00:00 Unique 10 year Rittenhouse 100 proof whiskey.
05:54 Valium led to happy moment, Doritos suggestion.
08:57 Explaining IV process to unaware patient.
11:19 Confused by your multiple performances, psy op.
15:38 Recycled denim and money used for pencils.
17:24 Understanding age statements in whiskey batches analyzed.
19:45 Variety of American oak bourbon options discussed.
23:56 Straightforward, robust with caramel, spice, and vanilla.
26:36 Limited unique single barrel program with younger batches.
30:51 Newspaper clipping reveals Grease's love confession.
33:52 Went to mall on 9/11, bought record.
38:27 Kodak disposable camera and X-ray concerns.
39:39 Booker's 2023-03 batch.
44:18 Enjoyed playing with dad despite unhelpful band.
48:53 Transfer to Bama for increased jersey sales.
51:32 Mark Rick, successful football coach with consistency.
54:01 Say no loyalty, may enforce stricter contracts.
56:19 Contract breaches lead to legal and financial consequences.
58:59 "People might say it sucks, delete comments."

Will and Greeze delve into a variety of topics, including ancient Indian mounds, the construction of the pyramids, and a controversial whiskey ad. They also share a humorous encounter at a New Mexico liquor store and a tasting of "The Reverend Sour Mash Whiskey." The conversation takes a lighthearted turn as they discuss a range of subjects, from Foursquare rum to invasive species in Florida, while throwing in some banter about 3D printing technology and hypothetical animal fights. Join us for a casual and community-centered conversation that encompasses whiskey, offbeat encounters, and random musings.

00:00 Recent collaboration: Bardstown Bourbon Company and Foursquare.
05:54 Aliens or lost technology, something unexplainable.
06:34 Criticism of ancient Egyptian construction methods.
09:58 Stay for the price of one drink.
15:36 National sport persist despite attempts to shut down.
17:57 Anacondas not in Everglades; Burmese pythons problem.
22:08 Visited liquor store in New Mexico, bought whiskey.
22:55 Buying liquor, surprised by out-of-state ID.
28:18 Reverend sour mash whiskey, linked to Jack Daniels.
30:30 First run can't be sour mash, wasteful.
32:40 Positive feedback on whiskey flavor, value concerns.
38:43 Frequent structure, 5-star reviews, community focus. Check it!
39:11 Consume the beverage.

In this episode of The PodCask: a Podcast About Whiskey, hosts Will and Greeze bring their signature blend of humor and whiskey expertise to the forefront as they dive into a wide array of topics that spin traditional whiskey discussions on their head. The episode takes listeners on a rollercoaster of anecdotes, tasting notes, and industry insights that ultimately culminate in a balanced mix of entertainment and informative content.

Kicking off the episode, the hosts draw parallels between the concept of finding joy in minimalistic living, popularized by Marie Kondo, and the pursuit of exhilarating whiskey experiences. They playfully propose activities like a Plinko game with whiskey pumping and drinking challenges, setting the tone for an engaging and lighthearted conversation.

Venturing into the realm of bourbon, Will and Greeze reflect on the changing dynamics of the bourbon community, lamenting the declining interest in bottle-sharing and the frenzy surrounding rare bottle hunts. They share personal experiences of braving long lines in the cold to secure coveted whiskey bottles, acknowledging the logistical challenges brought on by parenthood.

Amidst the casual banter, the hosts turn their attention to a variety of whiskey tastings, dissecting the nuances of different proofs and flavors. From discussing George C. Stagg's 2020 release to sampling Jack Daniels bonded rye and Maker's Mark, Will and Greeze deliver in-depth commentary that appeals to both connoisseurs and casual enthusiasts.

As the episode unfolds, the hosts seamlessly weave in diversions into the Euro's exchange rate, a drone incident involving Canadian geese, and amusing encounters at store checkouts, creating an engaging and relatable listening experience.

The conversation dips into the hosts' childhood memories, prompting musings about creating a whiskey that captures the essence of a communion experience and reminiscences about swimming with whale sharks in Mexico. This blend of personal anecdotes and offbeat ideas serves to humanize the hosts, grounding the podcast in authenticity and relatability.

Of course, no whiskey podcast would be complete without the main event – whiskey tastings. Listeners are treated to a detailed breakdown of different whiskey batches, from the distinct flavors of a 12-year-old whiskey to the easy-drinking qualities of a 10-year-old counterpart. Will and Greeze's candid and unfiltered assessments lend an air of sincerity to the episode, fostering trust and connection with their audience.

In a self-referential nod, the hosts reflect on a past whiskey purchase that didn't quite deliver on expectations, highlighting the unpredictable nature of whiskey exploration. This transparency underscores their commitment to delivering honest appraisals and genuine recommendations for their listeners.

The episode draws to a close with lively promotions of Patreon memberships, Greeze's podcast, and Will's burgeoning YouTube channel, cementing the hosts' dedication to cultivating a vibrant community around whiskey appreciation.

Wrapping up with their trademark sign-off, "We don't know Jack. Well, we'll drink it," Will and Greeze captivate and entertain, leaving listeners eagerly anticipating the next episode of The PodCask.

00:00 Grocery store saga: expired ID, outdoor Yeti.
05:43 Avoiding clerk, got license, good until 2032.
07:35 Shift in sentiment toward whiskey's limited releases.
10:23 Bourbon groups and their expensive requirements for whiskey.
16:03 Friendship fading, smaller gatherings becoming the norm.
17:28 Whiskey interest remains strong over time.
20:35 Long-term disappointments in relationships, communities, and media.
23:32 Suggest specific rules for a bottle share.
28:18 Waiting in line at Red Dog early.
30:27 Complaint about mustard on breakfast sandwich.
33:36 Never hosted a communion, but reminisced past.
38:03 Weight distribution affects how seahorses give birth.
42:10 Tasting whiskey, noting subtle differences, finding similarities.
44:04 Rich earthy flavor with hints of chocolate.
48:47 High proof can mask imperfections in whiskey.
50:47 Failed attempt at making an old fashioned.
54:27 Excited about Patreon, more interaction to come.
56:15 Patrick made intro, fishing, flies, comedy, weather.

Patreon.com/thepodcask

Welcome to The PodCask: a Podcast About Whiskey! In this episode, hosts Will and Greeze engage in casual conversation covering a variety of topics. They discuss the science of ChapStick and share personal anecdotes, including a heartfelt request for prayers and support for a friend's son undergoing surgery. The conversation transitions to whiskey, with the hosts sampling and bantering about their drink choices. They also provide insight into upcoming changes to their Patreon community, including revamped tiers and exciting new events like blind tasting challenges. If you're a whiskey enthusiast or interested in community engagement, you won't want to miss this episode!

00:00 Pray for Tiny's 11-year-old son's recovery.
03:34 Friend needing support after difficult situation. CareNet page available for more information.
09:28 Patreon refresh emphasizes community and connections.
13:03 Whiskey weekend prompted new community communication platform.
16:15 Membership levels offer Discord access and perks.
19:18 Access to Discord, town hall, virtual events.
21:22 Virtual bar night and town hall events provide consistent meetups for community engagement.
23:57 Upgrade now for exclusive virtual bar nights.
27:11 Revamping Patreon, pausing monthly payment for now.
31:27 Podcast promises consistency, community, and whiskey ahead.

Welcome to The PodCask: a Podcast About Whiskey! In this episode, hosts Will and Greze share their experiences during a snowstorm, complete with anecdotes about their kids playing outside in the cold and using a natural gas fireplace. The conversation takes a turn as they discuss an encounter with a headless deer in a river, followed by light-hearted banter about turning 40 and personal whiskey tasting notes. They also delve into topics like making flies for fly fishing and surviving a snowstorm with humorous anecdotes along the way. Join us for a fun and informative episode filled with whiskey chat and entertaining stories.

00:00 Hunted bucktails given for fly tying.
05:04 Finding right time to bring more supplies.
06:58 Snowstorm brought 6.5 inches in 6 hours.
12:33 Underage guy needs beer scanned, involves manager.
15:32 Frustrating license renewal process costs extra money.
19:19 Dizzy from propane, dangerous incident narrowly avoided.
20:29 Lucky escape from a propane disaster.
24:17 Band practices with friend, becomes successful musician.
27:54 Excitement and anticipation for winning competition.
30:51 Striving for 80, reminiscing over-the-hill party.
34:36 Concerns about having proof of license.
39:04 7 year bourbon and 8 year rye blend.
42:49 Enjoyable nose, smooth without burn, not aggressive.
45:29 Likes price, age, proof; unique; Kentucky only.
46:36 Unexpected floral flavor in 90% rye whiskey.
52:28 Waiters on, walking in river, low water.
52:59 Navigating shallow river, casting near steep cliff.
56:10 Frozen deer found standing in river, spooky.

Welcome to The PodCask: a Podcast About Whiskey. In this special episode, hosts Will and Greeze open up a bottle of Kentucky Owl batch 8 to have a serious and candid conversation. The episode delves into the deeply personal experiences of Greeze, who shares his journey with bipolar disorder type 1. He discusses the challenges of finding balance with new medication and the impact on his work and personal relationships. The hosts also reflect on the podcast's future and its focus on being transparent and real with their audience. Throughout the episode, there are frank discussions about mental health, the importance of community, and the power of sharing personal stories. Join us as we explore the highs and lows of mental health, friendship, and the enduring spirit of resilience.

Check out HeavyMentalPodcast.com

00:00 Being transparent about recent struggles and inconsistencies.
10:26 Appreciation for canceling event, support from friend.
13:50 Tension and reflection on public persona.
16:47 Will told me I might be manic.
23:00 Discussion about bipolar diagnosis feeling worse than terminal.
28:41 Feeling discouraged and struggling with bipolar condition.
32:56 Friendship and support lead to beautiful outcomes.
39:09 Recognized unsettling change prompts concern and realization.
47:23 Started Heavy Metal podcast, struggled, found success.
52:45 Whiskey guy wants car details from car guy.
54:38 Uncertain about continuing after 8 episodes break.
01:00:50 Guitar player and blend with Goodbye June.